Our Fredericksburg Tasting Room is Closed

Taste the New Texas

Wine For the People

Introducing Award-Winning Wines from Grape to Glass since 2014

Made from 100% Texas grapes, our limited-release brands, La Valentía, and Dandy Rosé are made by founder/winemaker Rae Wilson. Visit our tasting room in the heart of the Texas Hill Country for tastings and food pairings. Reservations are recommended.
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Our Story

Wine for the People is an invitation to experience wine in an open, approachable setting. Our destination tasting room in Fredericksburg offers a sense of community, inclusivity, and access. We look forward to welcoming you to our table.
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Upcoming Events

Evening at Dai Due | Club Exclusive | February 10th

Evening at William Chris Vineyards | Club Exclusive | February 7th

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What People Are Saying

Amazing out-of-the-way wine tasting experience. We met the owner and she was awesome… Her story is very inspiring.

— ROBERT M.

Wine for the People has been chosen as a Fredericksburg Hot Spot in 2024

— ROMANTIC SPORTS FREDERICKSBURG

My wife and I recently visited Wine For The People…They certainly did not disappoint! We had the Rose of Cinsault and the Dolcetto – as well as Syrah from the High Plains – all excellent wines!….We ordered the charcuterie board which was overflowing with fresh baked bread, dried fruits, tasty meats and savory cheeses – well worth the cost.

— MICHAEL CAREW

Rae and Anne are not only gracious hosts, but they are making outstanding wines! What they are doing with Texas grapes is phenomenal!

— CAREY DIETERT

Incredible selection of both whites and reds. They’ve been perfecting the craft since 2014, and it shows. One of my new favorite 100% Texas wineries.

— CHRIS FITZSIMMONS

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© 2024 Wine For The People. All Rights Reserved.

Andrew Sides

Co-Founder, COO & Winegrower

A native of the Texas High Plains, ANDREW SIDES’ path in winemaking began while working at the family farm (vineyard) alongside Uncle Andy Timmons during his high school summer breaks. After earning his degree in Civil Engineering from Texas Tech, Andrew took a 9-5 job in San Antonio but couldn’t resist being pulled back toward the passion he’d cultivated for growing and making wine. In 2012, Andrew and Andy partnered with Troy Ottmers, Andrew’s father-in-law, to launch Lost Draw, a winery focused on growing and sharing wines from the Texas High Plains. Since then, the Lost Draw portfolio has expanded to feature wines from several other Texas AVAs and has captured the attention of local and national press along with many adoring fans.