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SUMMARY:Winter Wine Dinner with LeRoy and Lewis Barbecue
DESCRIPTION:Join us at the newly awarded Michelin-star restaurant LeRoy & Lewis for a spectacular wine-pairing dinner. The menu includes a welcome bite &  3 family-style courses by Chef Evan LeRoy and a dessert bite by Pastry Chef Meredyth Haas. Welcome wine and bite will begin at 5:30 pm. \n  \nMenu and Wine \nWelcome Wine- Dandy Bubbles Sparkling Rose \nSmoked Butternut Squash Soup\, Sage Gremolata\, Lemon Oil \n1st course- La Valentia Old Vine 2022 Sauvignon Blanc \nMarinated Smoked Gulf Shrimp\, Bibb Salad\, Champagne Vinagrette \n2nd course- La Valentia 2020 Carignan \nSmoked and Seared Pate de Capagne\, Dijonaise\, Frisee\, Sourdough \n3rd course- La Valentia 2021 Dolcetto \nSmoked and Braised Short Rib with Beef Bacon\, White Bean Puree\, Cherry Gastrique \nDessert Bite- Salted Dulce de Leche Chocolate Bar \n 
URL:https://wineforthepeople.com/event/winter-wine-dinner-with-leroy-and-lewis-barbecue/
LOCATION:LeRoy and Lewis Barbecue\, 5621 Emerald Forest Drive\, Austin\, TX\, 78745\, United States
CATEGORIES:Dinner
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